My first article in Brainz Mag

Stay healthy this festive season!

Hello everyone,

I’m new to the Brainz family so let me quickly introduce myself. My name is Tamara Makar, and I’m an IFBB Pro bodybuilder. I have been coaching people for about 15 years on how to achieve their desired physique and I very much enjoy what I do.

Today I would like to talk about 2 very trendy seasons: the festive season and the flu season.

Let’s start with the festive season since Christmas is just around the corner! I am a professional athlete, and my training and diet is my priority since this is my job. However, I have a full understanding of my clients and other people, who just want to stay healthy, and they are on a completely different level of passion for fitness. I understand that they have other priorities, maybe their jobs or their families, and keeping their fitness could be just another ‘chore’ in their lives.

Let me first start with this statement: the gym is not for everyone. Some people love it, others hate it. We have different priorities, different mind sets and different goals. If you don’t like the gym, if you don’t like lifting weights, do not do it. It’s hard to keep up something when you don’t enjoy doing it. To keep your health and fitness – however – you have to do something. Find what you enjoy doing. It could be walking, running, cycling, swimming, it could be anything really. You don’t have to lift weights to keep yourself fit and healthy. If you do something that you enjoy doing, you’re more likely to stick to it in the long run, instead of quitting and restarting periodically.

However, I’ve noticed that most people struggle with sticking to healthy food choices. The holidays are not a very good time to start a diet for most people. There are certain things though that you could do to prevent overeating:

1: drink lots of water. If you fill up your stomach with water you’re less likely to overeat.

2: try to eat more vegetables, and less carbs. Again, if you fill up with greens: salads, broccoli, asparagus, cucumber etc you will have no space to overeat the naughty foods.

3: try to reduce your portions. Usually there are many courses during festive season and if you want to eat all the food, you will definitely overeat. There’s nothing wrong with trying all the dishes on the menu – especially if you’re invited to someone’s home, because you don’t want to offend them by not eating what they’ve prepared. Have a small portion of foods, especially sweets, and try to fill up with vegetables instead of rice, bread or potatoes.

4: another idea is to serve your food on a smaller plate –  a smaller portion of food will look bigger on a smaller plate and that tricks the brain to believe it’s a full size portion.

But honestly, if you slide during the holidays, don’t sweat it – try and get back on track as soon as you can. A few days of holiday eating will not make you fat or ruin your work if you’ve been working hard – just like a few days of clean eating will not make you slim and healthy either. A little bit of rest will do good to your body, help with recovery and sometimes breaking the good habit of clean eating can be an advantage for your body. And if you haven’t been eating clean but you’re considering a change from next year, well, then enjoy the holidays and get serious once it’s finished.

When it comes to the flu season I’m a big believer of prevention.  It’s always easier to prevent something from happening, than dealing with the hassle and consequences when it occurs. We have a great immune system, and we can help this system to guard us from all attacks.

For a great immune system you need enough rest. How many hours do you sleep at night? Do you wake up tired or do you get some deep rest? If you can’t sleep at night I recommend you try and take some sleep aid: melatonin or antihistamine just to mention a few. If the problem is deeper, you might need some professional help.  Stress can cause some sleepless nights. There are different products and ways you can deal with stress – if you’re interested, hit me up and I’ll send you some information of what I recommend.

You will boost your immune system by taking vital vitamins. Vitamin C, vitamin D, zinc, Echinacea, these all help strengthen your immune system. Multivitamins, that suggest to take 1 pill a day are usually not strong enough to stop us from catching any viruses. Especially if you train on a regular basis, you need a higher amount of vitamins and antioxidants for your recovery and immune system. There are some stronger concentration multivitamins that you could take to help your immune system – if you need any recommendation, drop me a message (I’m not endorsing any products here, that’s why I don’t want to put it in the article).

And of course, last but not least: working out boosts your immune system. Either the gym, walking, running, swimming, anything that gets your heart pumping. Go for it and enjoy knowing that you’re doing something for your own health.

If you need any help with your diet or training plans, healthy choice of foods, how to get back on track or start again, please get in touch and I’m more than happy to help you with tips or full online coaching: hello@tamaramakar.me, www.tamaramakar.me

Steroids and diet

Many people believe if they’re on a cycle they can slack in their diet. In this video I explain why it is important to have the correct diet during a cycle

Let me know your thoughts: hello@tamaramakar.me

Training at home / getting back to training

Everyone has suffered some time away from the gym during the weeks of this pandemic. Some of us are blessed to be able to train in the gym again, others are still having to workout at home.

Most people don’t have any equipment at home, they can only use resistance bands or some light dumbbells/bars or trx.

First of all: I know for some of you it’s been a long period of time, some of you have certain goals to achieve – whether it’s weight loss, building muscle or competition preparation. Your diet is really the key thing here, and then your training.

If your diet is not right, it wouldn’t matter even if the gyms were open, so first and foremost pay attention to that.

Second thing is, if you’ve been training with bands and light weights / body weight, you have probably learned or are learning how to use the right technique to feel the exercise. Once you don’t have the heavy weights to throw around, you have to focus on the technique to feel it. It’s probably a positive for everyone. Perhaps it has helped you to achieve a better mind – muscle connection that you can use once the gyms reopen.

To be honest, I would’ve never thought about training with bands, but once I was forced to do that, I felt a big difference in my body – and in a good way. It was like an ‘active rest’ for my body. I was still training, but with less pressure on the joints, with a different technique: longer squeezes at the peak, so that I could get the most out of my workouts. A set could’ve lasted for 4-5 or sometimes even 10-15 mins when I was doing body weight squats and different lunges back to back to burn out my legs/quads.

But here’s what to watch out for when you can finally go back to the gym:

Don’t try and lift the same weights that you did before the lockdown.

Don’t get frustrated because you’ve lost some strength. You will gain it back quickly once you can continue going to the gym.

You will probably have to adjust your diet again when you can start lifting heavier weights.

?If you need any help with your current diet or training, drop me a line. I’m here to help you for free to adjust your diet or training plans, we can discuss different ideas.

?If you’d like a proper plan, I’m also available for online coaching.

Online coaching / training plans / meal plans

? get into shape

??‍♂️ build muscle

??‍♂️ lose fat

? contest prep

✉️ hello@tamaramakar.me

About MCT oils

“MCTs” are medium-chain triglycerides, a form of saturated fatty acid that has numerous health benefits, ranging from improved cognitive function to better weight management. Coconut oil is one great source of MCTs.

MCTs are missing from our modern diets because the public has been led to believe that saturated fats are bad. However, recent research has shown a lot of evidence about the real benefits of saturated fats.

We now know that ideally MCT oils should actually be consumed every day. Certain saturated fats, especially MCTs and other healthy fats found in things like coconut oil or grass-fed beef, are in fact easier to digest than long-chain triglycerides (LCTs) and might even have more benefits related to heart health, obesity prevention and brain health, too.

MCTs are digested easily and sent directly to your liver, where they have a thermogenic effect. That’s why MCTs have been claimed to be burnt by the body for energy, instead of being stored as fat.

Medium-chain fatty acids are capable of helping you:

• Maintain a healthy weight — since they make you feel full

• Specifically reduce stored body fat — since they also raise your metabolic function

• Have more energy

• Think more clearly

• Experience better digestion

• Balance hormone levels

• Improve your mood

• Fight bacterial infection and viruses

• Absorb fat-soluble nutrients from various foods

EHPLabs Oxywhey contains 300Mg of MCT oils, as well as essential and non-essential amino acids andBCAAs, and a blend of whey protein, isolate and micellar casein which makes it an ideal supplement, especially during Ramadan, to provide you with fast and slow absorbing proteins that will see you through the fasting hours.

About caffeine

Caffeine can increase alertness, sharpen focus, improve mood, boost pain tolerance, help burn fat, and help athletes do more work for longer periods in the gym and in sport.

Caffeine was previously banned by the International Olympic Committee (IOC) pre-competition but since January 2004, any restriction on caffeine’s use pre-event has been lifted.

Caffeine works on the central nervous system.

In bodybuilding and sports, many people also use caffeine pills to enhance performance, these are typically 50-200mg each, and doses may be as much as 300-400mg.

Caffeine is rapidly absorbed from the digestive system reaching peak concentration in blood 60-90 minutes after ingestion. Caffeine is then metabolised in the liver. Complete clearance of caffeine from plasma and urine is not until 24-48 hours after ingestion of the last dose.

Caffeine has been shown to increase both short term intense exercise performance, ‘stop-start’ activities (football, rugby, etc), long distance running and help our performance in the gym, so we can train more effectively and ultimately increase size and strength.

About water balance in your body

The competition season is upon us, and a lot of athletes struggle to get dry on stage. Here are the basics of how your body works when it comes to water balance:

The majority of fluid output occurs from urination. Some fluid is lost through perspiration (part of the body’s temperature control mechanism) and as water vapor in expired air.

The body’s homeostatic control mechanisms ensure that a balance between fluid gain and fluid loss is maintained. The hormones ADH (antidiuretic hormone, also known as vasopressin ) and aldosterone are responsible for this.

What does this mean: your body is smart, it will always try and restore the water balance.

If you drink too little water, it will retain fluid by the kidneys and reduces the urine output.

When you drink too much water, your body will try and push it out by increasing your urine output. Drinking too much water also increases the amount of water in your blood and your sodium and electrolyte levels drop. Sodium helps balance fluids between the inside and outside of cells.

When sodium levels drop due to excess water consumption, fluids shift from the outside to the inside of the cells, causing them to swell. When brain cells swell, pressure inside the skull increases. This pressure causes the first symptoms of water intoxication: headache, nausea, vomiting.

Aldosterone  increases water reabsorption through sodium cotransport.

ADH increases water reabsorption by increasing the nephron’s permeability to water, while aldosterone works by increasing the reabsorption of both sodium and water.

Over hydration happens when you drink more water than your kidneys can get rid of via urine.

But the amount of water is not the only factor. How long you take to drink the water also counts.Your kidneys can only get rid of about 0.8 – 1 liter of water per hour. Therefore to avoid water intoxication you should not drink more than 1 l of water per hour on average.

Extra care should be taken when you ‘load’ the water before a competition, and also when you rehydrate following a dehydration after a competition – don’t drink too much water at once.

About Collagen

Collagen is the most abundant protein in our bodies, especially type 1 collagen. It’s found in muscles, bones, skin, blood vessels, digestive system and tendons. It’s what helps give our skin strength and elasticity, along with replacing dead skin cells. When it comes to our joints and tendons, in simplest terms, it’s the “glue” that helps hold the body together.

As we age, collagen production declines. You’ll notice it physically: looser skin, more wrinkles and less elasticity. Increasing collagen levels can help your skin look firmer, increase smoothness, and help your skin cells keep renewing and repairing normally.

Collagen also reduces cellulite and stretchmarks.

When we lose collagen, our tendons and ligaments start moving with less ease, leading to stiffness, swollen joints and more. With its gel-like, smooth structure that covers and holds our bones together, collagen allows us to glide and move without pain.

A boost in collagen may help increase your metabolism by adding lean muscle mass to your frame and helping with the conversion of essential nutrients. One of glycine’s most important roles is helping form muscle tissue by converting glucose into energy that feeds muscle cells.

Collagen protein is the building block of your fingernails, hair and teeth. Adding collagen into your diet regimen can help keep your nails strong and possibly reverse signs of hair loss.

If you’d like to detox your body of harmful substances, improve blood flow and keep your heart young, collagen is extremely helpful. That’s because glycine helps minimize damage your liver experiences when it absorbs foreign substances, toxins or alcohol that shouldn’t be passing through it.

About digestive enzymes

Digestive enzymes aren’t just beneficial, they’re essential! They break down food into amino acids, fatty acids, cholesterol and simple sugars.

The role of digestive enzymes is primarily to act as catalysts in speeding up specific, life-preserving chemical reactions in the body. Essentially, they help break down larger molecules into more easily absorbed particles that the body can use to survive.

If you have any type of digestive disease such as acid reflux, gas, bloating, leaky gut, irritable bowel syndrome (IBS), Crohn’s disease, ulcerative colitis, diverticulitis, malabsorption, diarrhea or constipation, then digestive enzymes can help. Digestive enzymes can take stress off of the stomach, pancreas, liver, gallbladder and small intestine by helping break down difficult-to-digest proteins, starches and fats.

• Liver disease could indicate a concurrent enzyme insufficiency.

• Crohn’s disease may result in enzyme deficiency.

• Iron deficiency or vitamin B12 deficiency may suggest that the digestive process is failing to cleave these nutrients from food.

• Vitamin D deficiency may indicate another malabsorption issue.

What are the benefits of digestive enzymes?

Without them, we couldn’t process food! The main reasons why most people should take digestive enzymes:

• Assists the body in breaking down difficult-to-digest protein and sugars like gluten, casein and lactose.

• Greatly improve symptoms of acid reflux and IBS.

• Enhance nutrition absorption and prevent nutritional deficiency.

• Counteract enzyme inhibitors naturally in foods like peanuts, wheat germ, egg whites, nuts, seeds, beans and potatoes.

Digestive enzyme products are derived from three sources:

• Fruit-sourced — usually pineapple or papaya-based

• Animal-sourced — including pancreatin sourced from ox or hog.

• Plant-sourced — from probiotics, yeast and fungi.

Source: https://draxe.com/digestive-enzymes

About Casein protein

One of the top sources of long-lasting amino acids, casein protein provides easy-to-digest protein in a similar fashion to whey. One of casein’s greatest advantages is the timing of how it’s absorbed, plus how long it lingers in the body. Both factors make it beneficial for building muscle fast and preserving the body’s lean muscle tissue.

When it comes to nutrient timing, the type of protein matters. Casein protein hits your bloodstream very quickly — plus its amino acids stay where they need to be in order to help build muscle tissue for many hours, as opposed to being flushed from the body relatively quickly.

Derived from milk, just like whey protein, casein protein is actually a naturally more abundant source of BCAAs. That’s why it’s sometimes simply called “milk protein,” since around 80 percent of the protein found in cow’s milk is casein — and it also makes up 20 to 40 percent of human breast milk.

Casein is made up of various “building blocks” called essential and non-essential amino acids. The human body is able to make certain amino acids on its own (called non-essential) while others it cannot (called essential), making the essential kinds crucial to get through the foods you eat. Since plant foods don’t always provide the complete set of essential amino acids we need, animal foods — and sometimes convenient protein powders — are one way people make sure they cover their protein bases.

Casein protein powder is created in a lab from dehydrating parts of milk — the problem is that many forms are denatured and isolated, and may cause health issues. You’ll want to try to find casein protein that is from A2 beta-casein rather than A1 casein (see the difference below).

Whey protein and casein protein differ in terms of their bioavailability and effects on muscle synthesis. Although whey protein has many of the same benefits, it’s believed to cause more of a fast “amino acid spike” compared to casein.

There are certainly benefits to consuming both faster- and slower-releasing proteins; it really just comes down to your goals and schedule.

At the molecular level, within a protein source like casein various amino acids are branched together. Casein protein has a lower percentage of branched-chain amino acid compared to whey protein, which is one reason it’s slower to digest and also tends to work for longer. Because of its utilization and timing, casein increases protein synthesis a bit less than whey does.

On the plus side, it better stops the body from breaking down amino acids it already has available within your muscles. Whey protein also has more sulfur than casein, which can also change the way the body uses it.

Compared to casein, whey is a fast protein source, which means it provides amino acids quickly after ingestion — however they also leave the body sooner than when you consume casein.

Both casein and whey protein can supplement your workouts well and include all the essential amino acids you need, but whey has more branched-chain amino acids and, therefore, might be slightly better at facilitating muscle protein synthesis.

The good news is this: After comparing the effects of both proteins on body composition and performance in female athletes, researchers from the Exercise and Performance Nutrition Laboratory at the University of South Florida found that whey and casein had similar positive effects. Females were found to experience benefits using both supplements, including an increase in performance markers from consuming protein after resistance training and a decreased body fat composition.

The benefits of casein protein:

• Building new muscle tissue and promoting lean muscle growth (5)

• Repairing broken-down muscle fibers after a workout while you sleep

• Preserving muscle you already have (making it anti-catabolic)

• Restoring nitrogen balance during muscle recovery

• Curbing your appetite

• Regulating blood sugar levels

• Helping prevent overeating

• Potentially helping with weight loss/maintenance

The Best Times to Use Casein Protein

Ideally, you want to use casein protein before bed (if your goal is to build muscle and potentially gain weight) or as a meal replacement/snack between spaced-out meals. Remember that casein is digested slowly, which means following a workout it will take longer than other types of protein (such as whey) to reach your muscles.

Since you want to supply your damaged muscle tissue with nutrients ASAP following exercise, using casein over faster-acting protein sources won’t give you the benefits of an immediate rush of amino acids that you’re after. Because whey protein is so quickly absorbed and digested, it makes the better choice following a workout. Your muscles are searching for a rapid supply of nutrients after you train in order to carry out muscle synthesis, so hold off on having casein to better speed up this.

Nutrition facts

A serving of casein powder has around:

• 120 calories

• 23 grams protein

• 1 gram fat

• 1 gram sugar

• 450 milligrams calcium (45 percent)

Different Types of Casein Protein: A1 vs. A2 Casein

Milk is composed of about 85 percent water and 15 percent sugar (called lactose), protein, fat and minerals. Among the protein compounds in milk, there is more than one kind. A2 beta-casein is the type that has been produced naturally by animals for thousands of years, even before they were first domesticated more than 10,000 years ago. It’s believed to be easier to digest, and some research suggests it has much fewer effects on human health than the other type, called A1 casein.

A1 is the “newer type of casein,” which first developed sometime in the past few thousand years following animal domestication. It came about after certain genes caused proteins to change, resulting in proline amino acids changing over to histidine. Today, A1 beta-casein is more abundant in dairy cows that are used to produce the vast majority of milk in the U.S. and even Europe.

Each cow has a certain genotype of A1/A1, A1/A2 or A2/A2 that ultimately affects the milk it produces. It’s preferable to consume milk products, including all dairy foods and whey/casein protein supplements, made from cows (or goats) that predominantly contain A2 casein. How come?

When A1 beta-casein caused a switch from proline to histidine amino acids, it resulted in problems with humans digesting and properly metabolizing milk. In fact, most people who are intolerant of cow milk are actually sensitive to one of the proteins found in it, A1 casein. They essentially lack the ability to digest A1. This intolerance is now linked to a wide range of illnesses, including autoimmune reactions, food allergies, digestive issues, type 1 diabetes, heart disease and more. A1 is also thought to promote inflammation, however milk that contains mostly or exclusively A2 casein produces far fewer (or zero) inflammatory effects. Usually the grass fed whey products contain less A1 casein.

Source: https://draxe.com/casein-protein/

About oats

Fit Oatmeal

Oats are a gluten-free whole grain and a great source of vitamins, minerals, fiber and antioxidants. They have a lot of health benefits:

⁃ lower blood sugar levels

⁃ Reduce the risk of heart disease

⁃ Reduce blood cholesterol levels.

Oats are a good source of carbs and fiber and they’re rich in antioxidants. Antioxidants play a role in keeping blood pressure low by increasing nitric oxide production.

Oats also contain beta-glucans, which is a soluble fiber and it helps with:

⁃ reduced levels of bad cholesterol

⁃ Reduced blood sugar and insulin response

⁃ Increased feeling of fullness

⁃ Increased growth of good bacteria in the digestive tract.

Fit Oatmeal also contains 30gr of slow and fast releasing protein making it a very healthy and protein rich meal replacement snack when you’re on the go.

Available at any branch @wawanbahrain